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Method of Removal of Protein from
Silk
Introduction
Raw silk thread obtained from cocoon contains
20% to 30% serecin protein, which affects the luster and strength
of the thread and the resultant fabric. Presently used methods
of removal of such protein involving extraction of silk with
water followed by boiling off in soap with alkali, acid and
enzymes has number of disadvantages like higher consumption
of energy, use of expensive Marseilles soap, longer reaction
time, single usage of soap solution, quality of water affecting
the luster of fabric, residual soap causing uneven dyeing
& embrittlement, non-removal of protein completely, destruction
of protein fiber by alkalies, etc. These disadvantages lead
to highly uneconomical process as well as affecting the quality
of the end product. Taking these into consideration, a new
method has been developed for removal of protein from raw
silk, in particular the Mulberry type of silk yarn.
A weighted quantity of silk yarn is reacted
with a protease enzyme, which in turn is drawn from fungus,
for certain period of time. Quantity of enzyme is related
to the weight of the silk fabric used while its activity has
to be as per international standards. The reaction of silk
fabric and of protease enzyme is carriedout in sodium carbonate-bicarbonate
buffer having the desired concentration. Further, the material
to liquor ratio is maintained at a specified ratio. A surfactant,
preferably a non ionic lissapol-N is added according to the
weight of the fabric. On completion of reaction the silk fabric/yarn
is washed in water to yield the desired silk yarn, which is
devoid of any protein, particularly serecin. The removal of
serecin is indicated by loss in weight and retention of luster
and softness. Figure 1 shows the scanning electron microscopic
scan before processing as per the newly developed method.
Figure 2 shows the scanning electron microscopic scan after
processing as per the newly developed method
Special Features:
Cost effective process, No expensive material
used, Increase in the strength of fiber/yarn, Retention of
beter luster by the fabric, No problems of uneven dyeing,
embrittlement, etc, Higher efficiency in removal of serecin
protein, Possibility for recycling of recovered enzyme.
Prospective Users:
All Silk yarn/fabric manufacturers
Keywords:
Silk, Yarn, Enzyme, fabric
Type of Technology:
Method/Process
Status of IPR Protection:
Indian Patent Application No. 2493/DEL/1998
dated 25.8.1998 with title 'Degumming pf Silk with Fungal
Protease' jointly held by IIT, Delhi and Dept. of Bio-Technology,
Govt. of India
Contact for more information
The Director
Foundation for Innovation and Technology Transfer
Indian Institute of Technology Delhi
Hauz Khas, New Delhi-110016
Tel : 91-011-26597167, 26857762, 26581013
Fax : 91-011-26851169
E-mail : mdfitt@gmail.com

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