Tomato Ketchup Production

Introduction

The new technology helps to produce tomato ketchup economically in small and large scale. The technology includes instant pulping, instant separation of seeds and skin and thermal processing with spices – all in one machine.

Benefits

Fast working production process;

• Comparatively reduced cost of production
• Hygienic production
• Small scale and large scale production possible economically
  

For further information please contact :

Asian and Pacific Centre for Transfer of Technology
APCTT Building
C-2 Qutab Institutional Area
P.O.Box - 4575
New Delhi - 110 016
India
Tel : 91-11-26966509
Fax : 91-11-26856274