Health Care Wheat Flour

Introduction

Health care wheat flour produced from wheat under a new mechanical and very hygienic process contains high percentage of fiber and vitamin – E. Around 400 grams of flour can be produced out of one kilogram of wheat. The rest of wheat can be used to produce maida. The health care wheat flour can be used to prepare chapatti and similar items. Chapatti made with health care flour will be soft, tasty and bowel friendly. The flour is free from additives and preservatives.

Benefits

A product very rich in fiber and vitamin – E. Hygienically produced after perfectly cleaning wheat.

For further information please contact :

Asian and Pacific Centre for Transfer of Technology
APCTT Building
C-2 Qutab Institutional Area
P.O.Box - 4575
New Delhi - 110 016
India
Tel : 91-11-26966509
Fax : 91-11-26856274